Languages:
Nuestra cocina. Extremadura Extremadura
by Sen, Miquel .
Type:
Book
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Publisher: [Barcelona NCB 2004]- Description: 190 p. il. col. 21 cm .ISBN: 8496418162.
Subject(s):
Cocina española -- Recetas
Incomplete contents:v. 1. Cataluña (192 p.) v. 2. Asturias (191 p.) v. 3. Comunidad Valenciana (192 p.) v. 4. Galicia (191 p.) v. 5. Madrid (191 p.) v. 6. País Vasco (191 p.) v. 7. Andalucía (191 p.) v. 8. Castilla-La Mancha (191 p.) v. 9. Baleares v. 10. Castilla y León (191 p.) v. 11. Canarias (191 p.) v. 12. Extremadura (190 p.) v. 13. Cantabria (190 p.) v. 14. Navarra (190 p.) v. 15. Aragón (191 p.) v. 16. La Rioja (190 p.) v. 17. Murcia (191 p.)
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| Item type | Location | Collection | Call number | Status | Date due |
|---|---|---|---|---|---|
 Libros |
Biblioteca Municipal Santa Ana Depósito | 6. Ciencias Aplicadas | 641.5 SEN nue (Browse shelf) | Available |
Índice
v. 1. Cataluña (192 p.) v. 2. Asturias (191 p.) v. 3. Comunidad Valenciana (192 p.) v. 4. Galicia (191 p.) v. 5. Madrid (191 p.) v. 6. País Vasco (191 p.) v. 7. Andalucía (191 p.) v. 8. Castilla-La Mancha (191 p.) v. 9. Baleares v. 10. Castilla y León (191 p.) v. 11. Canarias (191 p.) v. 12. Extremadura (190 p.) v. 13. Cantabria (190 p.) v. 14. Navarra (190 p.) v. 15. Aragón (191 p.) v. 16. La Rioja (190 p.) v. 17. Murcia (191 p.)