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100 maneras de cocinar el cerdo
by Ramos Casillas, Loly [autor].
Type:
BookSeries: Biblioteca popular extremeña .
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Description: 125 páginas: ilustraciones; 21 cm .ISBN: 8485583965.
Subject(s):
Cocina extremeña -- Recetas -- Cerdo
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| Item type | Location | Collection | Call number | Status | Date due |
|---|---|---|---|---|---|
 Libros |
Biblioteca Municipal Pardaleras
Biblioteca Pública Municipal Pardaleras de Badajoz
Fondo extremeño
|
Fondo extremeño | 641.5 RAM cie (Browse shelf) | Available |
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